Meeting Planning

Hotel Information
Hotel Fact Sheet (PDF)
Floor Plans (PDF)
Capacity Charts (PDF)
Contact Us
For more information please contact Kathy Pyron at kathy.pyron@hyatt.com or 407-371-0111.
Find and Plan Your Meeting
Book online or request pricing for more information.

Plan Your Meeting

Overview

Allow our expert food and beverage team to add another layer of success to your event with a menu developed specially for your group.

Onsite Catering

From the simplest coffee break to the most elaborate themed banquet, our experienced staff will dazzle your guests with their creativity and finesse. Choose from an extensive array, including:
  • Pre-meeting breakfast, from the All American Continental to buffets with omelet stations and bagel bars
  • A “pick-me-up” break, offering everything from your favorite childhood treats to sliced fruit or health bars
  • Delightful lunches, such as Pacific Rim and New York Deli buffets or vegetarian wraps with fresh berry tarts
  • Spectacular hors d’oeuvres with a mix of hot and cold choices in a variety of ethnic themes
  • Classic buffets, featuring carving stations, seafood, cheese, and more
  • Plated banquets, including appetizers, salads, entrees and desserts
Click here to view our Catering Menu.

Offsite Catering

Planning an offsite excursion? Be sure to take along the fabulous cuisine of Regency Caterers. Our catering experts are the perfect accompaniment, whether you are spending a day aboard a fishing charter, sightseeing around the island or organizing a team-building event. From boxed lunches to elaborately catered events served on the finest china, let our team work with you to create a perfect menu.